³ In the fourteenth day of this month, at evening, you are to keep it at the regular time, and in the way ordered in the law.

⁶ Keep it till the fourteenth day of the same month, when everyone who is of the children of Israel is to put it to death between sundown and dark.

⁷ Then take some of the blood and put it on the two sides of the door and over the door of the house where the meal is to be taken.

⁸ And let your food that night be the flesh of the lamb, cooked with fire in the oven, together with unleavened bread and bitter-tasting plants.

⁹ Do not take it uncooked or cooked with boiling water, but let it be cooked in the oven; its head with its legs and its inside parts.

¹⁰ Do not keep any of it till the morning; anything which is not used is to be burned with fire.

¹¹ And take your meal dressed as if for a journey, with your shoes on your feet and your sticks in your hands: take it quickly: it is the Lord's Passover.

⁵ In the first month, on the fourteenth day of the month at nightfall, is the Lord's Passover;

¹¹ In the second month, on the fourteenth day, in the evening, they are to keep it, taking it with unleavened bread and bitter-tasting plants;

¹² Nothing of it is to be kept till the morning, and no bone of it is to be broken: they are to keep it by the rules of the Passover.

² For the king, after discussion with his chiefs and all the body of the people in Jerusalem, had made a decision to keep the Passover in the second month.

¹⁵ Then on the fourteenth day of the second month they put the Passover lambs to death: and the priests and the Levites were shamed, and made themselves holy and took burned offerings into the house of the Lord.

²⁶ For then he would have undergone a number of deaths from the time of the making of the world: but now he has come to us at the end of the old order, to put away sin by the offering of himself.